Dear Deer’s entire range of venison products comes from deer herds in New Zealand, in the Southern Hemisphere. The deer are raised by natural grazing, growing up healthily in a comfortable, pollution-free environment. No hormones are administered, so the meat is undamaged and uncontaminated — guaranteed natural with no additives.

– Dear Deer food production is (MPI) hygiene certified

– Processed by freeze-drying with no heating, so the natural quality and flavour are preserved